Demi Chefs
One of New Zealand’s most iconic tourism businesses, Skyline, is a sustainable and dynamic New Zealand based international smile-maker, looking forward to a future where we continue to deliver our unique brand of kiwi hospitality through our fun experiences across four continents.
Being adaptable and resilient is a part of who we are, hosting every guest as a friend and sharing high-quality entertainment and dining experiences.
With school holidays fast approaching we, Skyline Rotorua, are on the look-out for customer focused super stars to join our team over the busy summer holiday period to continue bringing the fun and smiles to the faces of our guests.
We are looking for qualified and experienced Demi Chefs to join our award-winning kitchen team.
Reporting to the Executive Chef, you will help with the day-to-day operations of our two kitchens. Excellent communication skills, culinary creativeness, and the ability to support a happy professional team are essential. We are looking for people who have a passion for food and a desire to present and produce high quality dishes.
The successful applicants will have at least two years’ experience in large production style kitchens and be able to produce a quality product and maintain a high level of food safety and hygiene.
Flexibility is a must as the successful candidates will be required to work rostered shifts, weekends and school/public holidays, which are normally our busiest days.
In return we offer competitive rates of pay, full uniform, spectacular views and a great working environment. This is a great opportunity to work in one of New Zealand's top kitchens!
We offer a working environment where safety is a high priority. All candidates must agree to comply with the company's health and safety procedures which includes random drug and alcohol testing.
If you are interested in this position, please apply online now!
Please note that our recruitment process takes approximately four weeks. We will be in contact with all applicants within this time.
